Banana Muffins
Being jobless and bored is making me cook/bake more :))
Here’s another recipe for you guys to try! Recipe fromĀ Joy of Baking.
Ingredients I used:
- handful of pecansĀ (all I had)
- 1 3/4 cup all purpose flour
- 1/2 cup granulated white sugar
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 2 large eggs, lightly beaten
- 1/2 cup unsalted butter, melted and cooled
- 2 ripe large bananas, mashed well
- 1 teaspoon vanilla extract
- 1/4 cup chocolate chips
Directions:
- Preheat oven to 350 degrees F.
- Mix eggs, butter, bananas, and vanilla extract.
- In another bowl, mix all the dry ingredients, including the chocolate chips and pecans.
- Fold in the wet ingredients to the dry ingredients.
- Butter or spray muffins tins, or use muffin liners.
- Place about 1/2 cup per tin.
- Bake for 20-25 minutes or until toothpick inserted in the center comes out clean.
- Place on wire rack for 5 minutes and then remove from muffin tin.
- Enjoy!
Cinnamon Oatmeal
Inspired by Missglamorazzi’s video below.
I just used half of the ingredients for my oatmeal.
Ingredients:
3/4 cup water
3/4 cup milk
1/2 cup oatmeal (I used quick cook oatmeal)
1 banana
Dash of brown sugar
Cinnamon
Directions:
- In medium heat, combine water and milk in a pot.
- Once the liquids boil, lower heat and add in oatmeal.
- Squish some bananas and add it in to the pot.
- Keep stirring until the liquids have been more or less absorbed by the oatmeal.
- Remove from heat. Add in a dash of brown sugar and cinnamon.
Enjoy!
Chinese Sausage Fried Rice
Made something cause I was hungry and bored!! :))
Ingredients:
- 2 cups old rice
- 3 chinese sausage, chopped
- 2 eggs, beaten
- soy sauce
- 2 cloves garlic, minced
- 1 small onion, chopped
Directions:
- Heat pan over medium high heat.
- Lower head and add oil to pan, then add in the onion and garlic.
- Stir in the chopped chinese sausage until cooked.
- Add in rice and about 1-2 tablespoons of soy sauce.
- Stir in the beaten eggs and continue stirring until the eggs have dried/scrambled.
- Serve hot!
Blueberry Yogurt Smoothie
Made something today because I was still hungry even though I just ate breakfast LOL
Actually grabbed the recipe from here.
I used the same amount of blueberries and yogurt, didn’t add any ice since I had frozen blueberries, and just eyeballed the milk (I used soya milk) and honey.
Healthy and cold!
Enjoy!